our seasonal menu
The products we use are of the highest quality. We try as much as possible to satisfy the short chain and seasonality.
Swordfish tiradito, marinated in tiger’s milk (coriander, lime, passion fruit and yellow chilli) slightly spicy
20€
Celeriac carpaccio, with passion fruit and coriander vinaigrette 18€
Piedmontese white beef tartare, soy-marinated egg yolk, caper, mustard and pepper dressing 22€
Sautè of clams 24€
Sardines in “saor” and creamed cod 20€
Steamed or grilled white mantis shrimps 24€
Steam Spidercrab 24€
Steam seafruit Venetian Dish 26€
cuttlefish roes, musky octopus and dried codfish mousse
Green ravioli stuffed with scampi, bisque and coconut parfume 24€
Tagliolini with scallops and zucchini flowers 22€
Black spaghetti with squid 22€
Mackerel with jalapeño gazpacho, lime sauce, cherry tomatoes, pineapple and fennel 26€
Croker fillet with vegetable demi-glace, sweet potato cream and asparagus sautéed in brandy 32€
Lightly seared duck, with demi-glace, parsnip cream, baby carrots and cracklings 28€
Mixed fried fish 30€
Tofu with vegetable demi-glace, sweet potato cream and asparagus sautéed in brandy 24€
Contorni / Side dishes / Accompagnement 8€
Artichokes Hearts / Mix of grilled vetetable / Mixed salad /
Tiramisù 10€
Mountain path… 10€
Blue goat cream, crystallized fruit, white crumble, wild berries coulis and raspberry pearls
Parfait with Grappa 10€
Zabaione mousse with bisquits of the Venetian tradition 10€
Fresh Fruit 10€
Our homemade ice cream and sorbet 6€
our tasting menus
Swordfish tiradito, marinated in tiger’s milk (coriander, lime, passion fruit and yellow chilli) slightly spicy
Sauté of clams
Steam spidercrab
Steam seafruit venetian dish
Sardines in “saor” and creamed cod
The order must be for every person at the table
Cost per person 50€
Swordfish tiradito, marinated in tiger’s milk (coriander, lime, passion fruit and yellow chilli) slightly spicy
Sautè of clams
Steam spidercrab
Steam seafruit venetian dish
Black spaghetti with squid
Mackerel with jalapeño gazpacho, lime sauce, cherry tomatoes, pineapple and wild fennel
Parfait with grappa
The order must be for every person at the table
Cost per person 85€
